Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 c. sugar, 5 eggs, 2 c. pecans, 1 c. syrup and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs lightly; stir in sugar, syrup and butter.
Add pecans and 1 teaspoon vanilla.
Pour into unbaked pie shell.
Bake at 350Β° for 35 minutes.
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