Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. karo syrup, 1/2 c. sugar, 1/2 tsp. salt and 3 tbsp. margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Blend eggs slightly.
Add syrup, sugar, salt, margarine and vanilla.
Add nuts.
Pour into unbaked pie shell and bake for 12 minutes in a 375° oven, then reduce heat to 325° and bake for 40 minutes or until pie is set.
🍷 Perfect Pairings
Complete your meal with these
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