Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. brown sugar, 1/2 c. white sugar, 1 c. light karo syrup, 1 1/2 c. pecans and 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs.
Add sugar, syrup, flavoring, butter and pecans. Pour into pie shell.
Bake at 350Β° for 55 minutes or until knife inserted halfway between center and side comes out clean.
π· Perfect Pairings
Complete your meal with these
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