Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. dark corn syrup, 1/4 c. melted butter, 3 eggs, well beaten and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine sugar, syrup and melted butter.
Add eggs and pecans. Mix thoroughly.
Pour into shell.
Bake at 375Β° for 40 to 45 minutes.
Be sure to bake the pie on a cookie sheet because it sometimes runs over.
π· Perfect Pairings
Complete your meal with these
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