Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with (9-inch) pie crust, eggs, c. sugar, . salt and c. butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 375Β° (quick med).
Beat eggs, sugar, salt, butter and corn syrup together with rotary beater.
Mix in pecan halves. Pour into pastry.
Line pie pan.
Bake 40 to 50 minutes or until set and pastry is nicely brown.
Cool.
Serve cold or slightly warm.
π· Perfect Pairings
Complete your meal with these
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