Pecan Pie

Pecan Pie

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Pecan Pie is an easy dinner. Made with 3 eggs, 1 c. dark karo syrup, 1 c. sugar, 1/3 c. butter and 1 c. pecan halves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix eggs, sugar, butter and syrup.

Place pecan halves into bottom of unbaked pie shell.

Pour mixture over top of pecans. Bake at 325Β° for 50 minutes.

Makes 2 pies.

🍷 Perfect Pairings

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