Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1/2 c. corn syrup, 1/4 c. melted butter and 1 c. pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs slightly.

Stir in sugar, corn syrup and melted butter, then stir in pecans.

Pour into unbaked pie shell.

Bake near center of oven 35 to 40 minutes until filling is slightly firm.

Center of pie may look soft when pie is gently shaken, but will become firm when cool.

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