Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. sugar, 1 c. white karo syrup, 1 c. chopped pecans and 1/4 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with fork.
Add eggs with Karo syrup.
Add pecans, butter and vanilla.
Pour in unbaked pie shell.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment