Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. margarine, 1/2 c. sugar, 1 c. syrup (dark karo), 3 eggs, slightly beaten and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sugar.
Stir in syrup.
Add eggs and vanilla.
Fold in nuts.
Pour into chilled unbaked pie crust. Bake 50 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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