Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 stick margarine, 3 large eggs, 1 c. karo syrup, 1 c. sugar and 1 (3 oz.) can pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt margarine over medium heat.
Beat eggs well and add other ingredients; mix well.
Pour into unbaked pie shell and sprinkle with pecans.
Bake in a preheated oven at 300° to 350° for about 45 minutes or until golden brown.
🍷 Perfect Pairings
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