Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. light brown sugar, 1 c. light karo syrup, 1 stick margarine, 4 eggs and 1 c. pecans, cut up, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sugar, syrup and margarine in pan; heat, but do not cook.
Beat eggs; add pecans, vanilla and vinegar.
Add all together.
Pour into a 9-inch pie shell.
Bake at 350Β° for 30 minutes filling is done.
Yield
6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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