Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/3 c. butter, 1/2 c. white karo, 3 eggs, well beaten, 1/4 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sugar, then syrup.
Blend well.
Beat in eggs; add milk, nuts, salt and vanilla.
Pour in a 9-inch pie shell.
Bake at 350Β° until knife tip inserted comes out clean.
π· Perfect Pairings
Complete your meal with these
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