Pecan Pie

Pecan Pie

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Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 3/4 c. light corn syrup, 1/2 c. sugar, 3 tbsp. melted butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thoroughly combine eggs and syrup.

Add sugar, butter, vanilla, salt and pecans.

Stir until well blended.

Pour into a pie shell.

Bake at 350Β° for 45 to 50 minutes or until firm.

🍷 Perfect Pairings

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