Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 1/2 c. butter, 1 1/2 c. pecans and 1 1/4 c. white or red karo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar, Karo, butter, salt and vanilla. Pour in unbaked pie shell (deep-dish).
Bake at 375Β° for 40 minutes.
Cool before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment