Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. butter, softened, 1 c. sugar, 1 c. brown sugar, firmly packed, 2 tbsp. flour and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter.
Gradually add sugar; beat well.
Stir in flour, eggs and milk.
Beat well.
Stir in pecans and vanilla.
Pour into shell and bake at 350Β°.
Let cool before slicing.
π· Perfect Pairings
Complete your meal with these
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