Pecan Petit Fours
Pecan Petit Fours is an moderately easy dinner. Made with 3 c. plus 6 tbsp. unsalted butter, 1 c. plug 6 tbsp. granulated sugar, 1 egg, 1 tsp. vanilla and 6 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat 2 cups of the butter and the 1 cup of granulated sugar in large bowl until light and fluffy.
Add egg and vanilla; beat until thoroughly blended.
Add flour and beat on low speed just until dough comes together.
Gather dough into a ball; flatten slightly.
Refrigerate, wrapped in plastic, for 2 hours.
π· Perfect Pairings
Complete your meal with these
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