Pecan Ice Cream
Pecan Ice Cream is an moderately easy dinner. Made with 2 c. milk, 1 c. chopped, roasted pecans, 1 vanilla bean, split in half lengthwise, 2/3 c. sugar and 6 egg yolks, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan, bring milk to boil with vanilla bean and pecans.
Remove from heat and cover.
Let infuse for 15 minutes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment