Pecan Fingers
Pecan Fingers is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 9 tbsp. powdered sugar, 1/2 tsp. vanilla extract, 2 c. all-purpose flour and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and 9 tablespoons powdered sugar until light and fluffy.
Blend in vanilla; add flour and nutmeg, mixing until well blended.
Stir in pecans.
Shape dough into finger shapes about 2 inches long.
Place on ungreased cookie sheets.
Bake at 300Β° for 18 to 20 minutes.
Cook and roll each in powdered sugar. Yields about 4 dozen.
π· Perfect Pairings
Complete your meal with these
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