Pecan Crunch Pie
Pecan Crunch Pie is an moderately easy dinner. Made with 3 egg whites, 1 c. sugar, 1 tsp. baking powder, 1 tsp. vanilla flavoring and 1 c. crushed graham cracker crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until stiff.
Combine sugar and baking powder; beat into egg whites.
Add vanilla.
Fold in graham cracker crumbs, then pecans.
Pour into buttered 9-inch pie plate and bake at 350 degrees for 30 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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