Pecan Chess Pie
Pecan Chess Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 1 c. brown sugar, 1/2 c. sugar, 1 rounded tsp. flour and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together dry ingredients and add to melted butter.
Mix with a fork.
Add eggs, milk and vanilla.
Whip with a fork.
Pour into pie shell.
Sprinkle pecans over top. Bake about 45 minutes in a 325Β° oven.
Allow to cool.
Top with whipped cream.
This is my favorite pie!
π· Perfect Pairings
Complete your meal with these
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