Pecan Butter Balls
Pecan Butter Balls is an easy dinner. Made with 1 c. butter, softened, 1/2 c. powdered sugar, 1/2 tsp. vanilla, 1 3/4 c. flour and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a large bowl, cream butter with sugar until light and fluffy.
Stir in vanilla.
Gradually add flour, blending well after each addition.
Stir in nuts.
Cover and chill until firm.
Shape dough into 1-inch balls.
Place on a greased baking sheet.
Bake for 20 minutes or until lightly brown. Remove from sheet and cool.
Yield
3 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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