Peasant Bread
Peasant Bread is an moderately easy dinner. Made with 2 c. flour, 8 tsp. sugar, 3 tbsp. salt, 2 pkg. dry yeast and 4 tbsp. oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients together.
Add oleo gradually.
Add water.
Beat 2 minutes.
Stir in flour for soft dough.
Cover let rest for 45 minutes.
Turn out on floured board and knead.
Mold into 3 loaves.
Place on greased cookie sheet and let rise, bake approximately 25 minutes at 400Β°.
Brush loaves with butter last 5 minutes of baking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment