Peas and Hash Casserole
Peas And Hash Casserole is an moderately easy dinner. Made with 2 tbsp. shortening, 1 can peas, 1/4 tsp. pepper, 1/4 c. chopped onion and 1 can diced potatoes, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, brown hamburger and onion in hot shortening, stirring to separate beef into small pieces.
Season with salt and pepper. Drain peas and reserve 1/2 of the liquid.
Add peas, reserved liquid and potatoes.
Heat over low temperature until vegetables are hot. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment