Pears Preserve Cake
Pears Preserve Cake is an moderately easy dinner. Made with 1 c. shortening, 2 1/2 c. sugar, 4 eggs, 1 tsp. cinnamon and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and shortening.
Add eggs and beat.
Add vanilla, allspice and flour.
Dissolve soda in buttermilk.
Add dry ingredients.
Fold in preserves and add pecans.
Pour into tube pan.
Bake at 325Β° for 1 hour and 45 minutes.
π· Perfect Pairings
Complete your meal with these
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