"Pear Honey" (Jeremy's Green Jam)
"Pear Honey" (Jeremy'S Green Jam) is an easy dinner. Made with 3 lb. ripe pears (9 c.), 1 c. crushed pineapple, grated rind and juice of 1 fresh lime, 5 c. sugar and green food coloring (as much as required by child), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Wash, pare and core the pears.
Slice before measuring.
Put through a food chopper using the fine blade.
Combine pears and pineapple.
Add the lime rind and juice.
Add sugar and cook over slow heat, stirring frequently.
Cook for 20 minutes.
Stir in green food coloring to desired shade.
Pour into sterilized 8 ounce canning jars to within 1/4-inch of top.
Put on cap.
Screw band firmly tight.
Process in boiling water bath for 10 minutes. Yields 8 (8 ounce) jars.
π· Perfect Pairings
Complete your meal with these
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