Pear Honey
Pear Honey is an easy dinner. Made with 3 lb. ripe pears (9 c.), 1 c. crushed pineapple, grated rind and juice of 1 fresh lime and 2 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash, pare and core the pears; slice before measuring.
Put through a food chopper, using the fine blade.
Combine pears and pineapple.
Add rind and juice.
Add sugar and cook over slow heat, stirring frequently.
Cook 20 minutes.
Pour into jars to within 1/4 of top.
Put on caps.
Screw bands firmly tight.
Process in boiling water bath for 10 minutes.
Yields 8 half pints.
π· Perfect Pairings
Complete your meal with these
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