Pear Cake
Pear Cake is an moderately easy dinner. Made with 4 pears or 2 1/2 c. chopped pears, 2 eggs, 2 1/2 c. sugar, 1 c. pecans and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pears.
1/2 cup sugar; set aside for 1 hour. Beat eggs; add sugar, vanilla cooking oil.
Sift the flour, soda, salt and spice together and add to egg mixture. Add chopped pears and pecans; mix well.
Preheat oven to 325Β°. Pour batter into tube pan or 2 loaf pans.
Bake 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment