Peanut Pie
Peanut Pie is an moderately easy dinner. Made with 3 eggs, beaten just to blend, 3/4 c. sugar, 1 c. dark corn syrup, 1 1/2 tbsp. melted butter and 1/2 c. finely chopped peanuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine eggs, sugar, corn syrup and butter.
Spread peanuts in pie shell.
Pour filling over top.
Bake in a preheated 325Β° oven for 50 to 60 minutes.
Cool well before cutting into wedges.
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