Peanut Butter Tandy Takes
Peanut Butter Tandy Takes is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 tbsp. oil, 1 tbsp. vanilla and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients together.
Add milk and flour, alternately.
Pour into 17 x 11-inch pan (cookie sheet).
Bake at 350Β° for 25 minutes.
Remove from oven and immediately spread 3/4 to 1 cup creamy peanut butter on top.
Place in refrigerator until cooled.
When cooled, melt one (8 ounce) Hershey bar and 1 tablespoon of oil.
Spread on top of cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment