Peanut Butter Sticks
Peanut Butter Sticks is an easy dinner. Made with 1 large loaf sliced white bread, 1 c. white sugar (divided use), 1 1/2 c. smooth peanut butter, 1/2 c. oil and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cut all crusts from bread.
Slice cut bread into finger slices and set aside.
Bake crust pieces in 300Β° oven until brown, slightly.
Put crust pieces in blender and make fine crumbs.
Add 1/2 cup sugar to crumb mixture.
In double boiler over hot water, mix peanut butter, oil, 1/2 cup sugar and vanilla.
Stir until warm, but not hot.
Dip bread slices in peanut butter mixture, then roll in crumb mixture.
Store in closed box or tin.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment