Peanut Butter Squares
Peanut Butter Squares is an moderately easy dinner. Made with 1/2 c. granulated sugar, 1/2 c. packed brown sugar, 1 egg, 1/2 c. margarine or butter, softened and 1/2 c. skippy super chunk peanut butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease a rectangular pan, 13 x 9 x 2-inch. Mix sugars, egg, margarine and peanut butter in a large bowl. Stir in flour, oats, baking soda and salt.
Spread in a pan.
Bake until golden brown, 17 to 22 minutes.
Prepare Peanut Butter Frosting; reserve 1/3 cup.
Stir cocoa and milk into remaining frosting until smooth.
If necessary, stir in additional milk until of spreading consistency.
Frost squares with cocoa frosting.
Drop Peanut Butter Frosting by teaspoonfuls onto cocoa frosting; swirl for marbled effect.
Cut into 1 1/2-inch squares. Makes about 4 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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