Peanut Butter Pound Cake
Peanut Butter Pound Cake is an moderately easy dinner. Made with 2 c. white sugar, 1 c. brown sugar, 5 eggs, 2 sticks butter and 1/2 c. peanut butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour, baking powder, salt and soda together; set aside. Combine white sugar, brown sugar, eggs, butter (melted) and peanut butter.
Mix in flour mixture and milk, alternating.
Mix with beater for about 3 minutes.
Pour into greased and floured tube pan.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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