Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 baked 9-inch pastry shell or graham cracker crust, 4 oz. cream cheese, softened, 1 c. powdered sugar, 1/2 c. creamy peanut butter and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together cheese, sugar and peanut butter.
Add milk gradually, then fold in Cool Whip.
Spread into shell.
Sprinkle with crushed peanuts or chocolate chips if desired.
Freeze, then serve.
π· Perfect Pairings
Complete your meal with these
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