Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1/4 c. cold water, 3 egg yolks, well beaten, 1/4 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften gelatin in 1/4 cup cold water.
Combine egg yolks, 1/4 cup sugar, salt and 1/4 cup water in top of double boiler. Blend. Stir in gelatin mixture.
Place over boiling water.
Beat constantly with rotary beater until thick and fluffy, about 5 minutes.
Remove from heat and cool well.
π· Perfect Pairings
Complete your meal with these
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