Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 3/4 c. sugar, 2 1/2 tbsp. cornstarch, 1 tbsp. flour, 1/2 tsp. salt and 3 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cornstarch, flour and salt and add milk.
Cook over low heat.
Stir constantly until mixture thickens and boils. Cook 2 minutes longer.
Remove from heat; stir a small amount of mixture into beaten egg yolk.
Return to hot mixture.
Cook one minute.
Add peanut butter.
Put in baked shell.
π· Perfect Pairings
Complete your meal with these
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