Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1/2 c. smooth peanut butter, 8 oz. cream cheese, softened, 1 c. confectioners sugar, 1/2 c. canned evaporated milk and 8 oz. container cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In electric mixer, beat peanut butter and cream cheese until fluffy.
Beat in confectioners sugar.
Slowly beat in milk.
By hand, fold in Cool Whip.
Pour into crust; grate chocolate over pie and freeze overnight.
π· Perfect Pairings
Complete your meal with these
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