Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 3 large pkg. cream cheese, softened, 1/2 c. smooth peanut butter, 1 c. powdered sugar, 1/2 c. milk and 8 oz. frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, beat with electric mixer creamed cheese, peanut butter, sugar and milk.
Beat until smooth.
Gently fold in whipped topping.
Pour into baked pie shell and freeze for 4 to 6 hours.
Thaw 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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