Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 4 oz. philadelphia cream cheese, 1 c. 10x sugar, 1/3 c. creamy peanut butter, 1/2 c. milk and 1 (8 oz.) pkg. cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cheese and sugar until creamy.
Add peanut butter and blend.
Add milk and blend.
Fold Cool Whip into mixture. Pour into shell; freeze.
Cover after frozen and it will keep a long time. Before serving, remove from freezer about 20 minutes to 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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