Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crust, 2 c. powdered sugar, 8 oz. cream cheese, 2/3 c. creamy peanut butter and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip cream cheese until soft and fluffy.
Add sugar and peanut butter.
Gradually add milk.
Fold in Cool Whip.
Pour into pie shell. Crush peanuts and sprinkle over top.
Chill at least 3 hours.
π· Perfect Pairings
Complete your meal with these
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