Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 4 oz. cream cheese, 1 c. confectioners sugar, 1 1/2 c. peanut butter, divided, 1/4 c. milk and 9 oz. whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together cream cheese, sugar, 3/4 cup peanut butter and milk.
Fold in 9 ounces whipped topping.
Pour into prepared pie shell.
Freeze 2 hours.
Spread with remaining peanut butter and top with whipped topping.
π· Perfect Pairings
Complete your meal with these
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