Peanut Butter Pie
Peanut Butter Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 c. crunchy peanut butter, 1 (16 oz.) carton frozen cool whip, 1 1/2 c. sifted confectioners sugar and 2 (9-inch) graham cracker or oreo chocolate crusts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine cream cheese and peanut butter in a large mixing bowl. Beat at medium speed until light and fluffy.
Gradually add whipped topping and confectioners sugar and continue beating until smooth.
Spoon filling into pie crusts and freeze for at least 8 hours.
May garnish with shaved chocolate and/or roasted peanuts.
π· Perfect Pairings
Complete your meal with these
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