Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker crust, 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. sugar, 3/4 c. peanut butter (1/2 smooth and 1/2 chunky) and 2 c. cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese and sugar.
Add peanut butter and beat well.
Fold in Cool Whip.
Put in crust.
Top with remaining Cool Whip.
Refrigerate several hours before serving.
π· Perfect Pairings
Complete your meal with these
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