Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 4 oz. cream cheese, 1 c. powdered sugar, 1/2 c. peanut butter, 1/2 c. milk and 1 (9 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese, sugar and peanut butter until smooth, then add milk.
Beat until smooth.
Fold in Cool Whip and whip until no lumps.
Pour into graham cracker crust.
Store in freezer, take out 1/2 hour before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment