Peanut Butter Pie
Peanut Butter Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 c. crunchy peanut butter, 1 (16 oz.) tub whipped topping, 1 1/2 c. powdered sugar and prepared graham cracker crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese and peanut butter in a large mixing bowl. Beat until fluffy.
Gradually add whipped topping and sugar. Spoon into crust and freeze for 8 hours.
Remove from freezer 15 to 20 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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