Peanut Butter Pie
Peanut Butter Pie is an easy dinner. Made with 8 oz. cream cheese, 1 c. powdered sugar, 1/2 c. smooth peanut butter, 1/2 c. milk and 9 oz. whipped topping, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Whip cheese until creamy.
Beat in sugar, then peanut butter. Add milk slowly, then fold in whipped topping until all ingredients are well mixed.
Pour into graham cracker crust.
Can use a baked 8-inch crust, if desired.
Sprinkle nuts on top (optional).
Refrigerate several hours.
π· Perfect Pairings
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