Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1/2 c. peanut butter, 1 (8 oz.) pkg. softened cream cheese, 1 c. finely chopped peanuts, 1/2 c. milk and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Whip cream cheese until soft and fluffy.
Beat in peanut butter and sugar.
Slowly add the milk, blending thoroughly into mixture. Fold in the Cool Whip.
Pour into the pie crust.
Sprinkle with the peanuts.
Freeze until firm.
Let stand at room temperature for about 10 minutes before serving.
Top with chocolate syrup, peanuts and Cool Whip.
π· Perfect Pairings
Complete your meal with these
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