Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 c. crunchy peanut butter, 1 tsp. vanilla, 3 tbsp. melted butter, 1 c. light corn syrup and 1 unbaked pie shell, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix peanut butter, vanilla, salt and butter together until well blended.
Beat eggs slightly.
Add syrup and sugar.
Stir until well blended.
Add egg mixture to peanut butter mixture. Stir well.
Pour into 9-inch pie shell.
Bake at 450° for 10 minutes.
Reduce heat to 350° and bake 30 to 35 minutes longer. Refrigerate if not eaten shortly.
🍷 Perfect Pairings
Complete your meal with these
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