Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, 1 c. confectioners sugar, 1/3 c. peanut butter, 1/4 c. milk and 1 (4 1/2 oz.) container frozen whipped topping, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Whip the cream cheese until soft and fluffy.
Beat in sugar and peanut butter.
Slowly add milk, blending thoroughly.
Fold topping in.
Pour into crust; chill until firm.
Top with chocolate syrup.
π· Perfect Pairings
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