Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1/4 c. peanut butter, 1/4 c. confectioners sugar, 1/4 c. cornstarch or 1/3 c. flour, 2/3 c. sugar and 2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix peanut butter and confectioners sugar and crumble together.
Cook next four ingredients until thick and then add margarine and vanilla.
Add powdered sugar and peanut butter mixture to the saucepan and stir until the mixture is dissolved. Pour in pie shell.
Beat egg whites until stiff and sweeten. Pour egg white mixture over pie and cook 10 minutes at 350Β° or until golden brown.
π· Perfect Pairings
Complete your meal with these
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