Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 1 c. light or dark corn syrup, 1 c. sugar, 3 eggs, slightly beaten, 1/2 tsp. vanilla and 1/3 c. creamy or chunk style peanut butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Blend corn syrup, sugar, eggs, vanilla and peanut butter in a bowl.
Pour into unbaked pie shell.
Bake in hot oven (400°) for 15 minutes.
Reduce heat to 350° and bake 30 to 35 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment